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Irish Colcannon with Kale and Leeks
VegetarianIrishDinner

Irish Colcannon with Kale and Leeks

Prep
20 min
🔥
Cook
25 min
👤
Serves
4
🎯
Difficulty
Easy
🌿
Rating
5.0 (1)
🌱
🍃
🌿
2 people cooked this
🌿🌿🌿🌿🌿
5.0 🌿 (1 rating)
Ingredients
For 4 servings
4
  • 2 lbspotatoes, peeled and cubed
  • 1 bunchkale, stems removed and chopped
  • 2tablespoons butter
  • 1/2 cupmilk
  • 2leeks, chopped
  • Salt and pepper to taste
Nutrition Facts
Per serving · Estimated values
220
Calories
6g
Protein
40g
Carbs
6g
Fat
5g
Fibre
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