Decadent Baked Birthday Oatmeal with Berries and Almonds

This luxurious version of oatmeal is baked with a blend of fresh berries, toasted almonds, and a hint of vanilla for a birthday surprise that feels more like a dessert than breakfast. It's a warm, comforting dish that's perfect for starting a special day with family or friends.

Ingredients

• 2 cups rolled oats
• 1 cup almond milk
• 1/2 cup fresh blueberries
• 1/2 cup fresh raspberries
• 1/4 cup sliced almonds
• 1/4 cup maple syrup
• 1 tsp vanilla extract
• 1 tsp baking powder
• 1/2 tsp cinnamon
• A pinch of salt

Instructions

1. Preheat the oven to 350°F (175°C) and lightly grease a baking dish.
2. In a large bowl, mix together oats, baking powder, cinnamon, and salt.
3. Add almond milk, maple syrup, and vanilla extract to the dry ingredients and stir to combine.
4. Gently fold in the fresh blueberries and raspberries.
5. Pour the oatmeal mixture into the prepared baking dish and spread evenly.
6. Sprinkle sliced almonds over the top.
7. Bake for 30-35 minutes, or until the top is golden and the oatmeal is set.
8. Let cool for a few minutes before serving.

Health Benefits

• Rich in antioxidants from the fresh berries
• Provides a good source of dietary fiber with oats
• Contains heart-healthy fats from almonds

Nutrition Facts

Calories: 290 | Protein: 7g | Carbs: 45g | Fat: 10g | Fiber: 6g | Sugar: 12g