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· Vibrant Harvest Bowl with Roasted Vegetables and Pesto
Vegan
Mediterranean
Dinner
Vibrant Harvest Bowl with Roasted Vegetables and Pesto
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⏱
20 min
Prep Time
🔥
30 min
Cook Time
👤
4
Servings
🎯
Medium
Difficulty
🌿
—
Rating
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🍳
Made It
🌿
🌿
🌿
🌿
🌿
Per serving · Estimated values
450
Calories
10g
Protein
60g
Carbs
20g
Fat
14g
Fibre
📋 Ingredients
👨🍳 Recipe
✨ Health Benefits
For 4 servings
−
4
+
1 cup
red quinoa
2
sweet potatoes, sliced
1 cup
mixed mushrooms, sliced
1 cup
sugar snap peas
1
avocado, sliced
1 cup
cherry tomatoes, halved
1/2 cup
basil pesto
2 tbsp
olive oil
Salt and pepper to taste
1/4 cup
fresh parsley, chopped
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⏱
Prep
20 min
🔥
Cook
30 min
👤
Serves
4
🎯
Difficulty
Medium
🌿
Rating
—
🔗 Share
🖨️ Print
🍳
Made It
🌿
🌿
🌿
🌿
🌿
📋 Ingredients
👨🍳 Recipe
✨ Health Benefits
Ingredients
For 4 servings
−
4
+
1 cup
red quinoa
2
sweet potatoes, sliced
1 cup
mixed mushrooms, sliced
1 cup
sugar snap peas
1
avocado, sliced
1 cup
cherry tomatoes, halved
1/2 cup
basil pesto
2 tbsp
olive oil
Salt and pepper to taste
1/4 cup
fresh parsley, chopped
Nutrition Facts
Per serving · Estimated values
450
Calories
10g
Protein
60g
Carbs
20g
Fat
14g
Fibre
You might also like
Vibrant Quinoa & Roasted Vegetable Bowl
Vegan · 30 min · 🌿 5.0
Crispy Cauliflower and Waffles with Maple Syrup
Vegan · 40 min · 🌿 5.0
Decadent Vegan Chocolate Avocado Mousse
Vegan · 5 min · 🌿 5.0
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