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VeganRussianDinner

Hearty Russian-Style Vegan Borscht

🔍 Click to expand

⏱

15 min

Prep Time

🔥

30 min

Cook Time

👤

4

Servings

🎯

Easy

Difficulty

🌿

—

Rating

🌿

🍳

🌱

7 people cooked this

🔗 Share🖨️ Print🍳Made It7

🌿🌿🌿🌿🌿

Per serving · Estimated values

150

Calories

3g

Protein

31g

Carbs

3g

Fat

7g

Fibre

📋 Ingredients👨‍🍳 Recipe✨ Health Benefits

For 4 servings

−4+

• 4 mediumbeets, peeled and grated
• 1 largecarrot, peeled and grated
• 1 largepotato, peeled and diced
• 1 mediumonion, diced
• 3 cupsvegetable broth
• 2tablespoons tomato paste
• 1tablespoon apple cider vinegar
• 1bay leaf
• Salt and pepper to taste
• Fresh dill for garnish

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⏱

Prep

15 min

🔥

Cook

30 min

👤

Serves

4

🎯

Difficulty

Easy

🌿

Rating

—

🌱

🍃

🌿

7 people cooked this

🔗 Share🖨️ Print🍳Made It7

🌿🌿🌿🌿🌿

📋 Ingredients👨‍🍳 Recipe✨ Health Benefits

Ingredients

For 4 servings

−4+

• 4 mediumbeets, peeled and grated
• 1 largecarrot, peeled and grated
• 1 largepotato, peeled and diced
• 1 mediumonion, diced
• 3 cupsvegetable broth
• 2tablespoons tomato paste
• 1tablespoon apple cider vinegar
• 1bay leaf
• Salt and pepper to taste
• Fresh dill for garnish

Nutrition Facts

Per serving · Estimated values

150

Calories

3g

Protein

31g

Carbs

3g

Fat

7g

Fibre

You might also like

Vibrant Quinoa & Roasted Vegetable Bowl

Vegan · 30 min · 🌿 5.0

Crispy Cauliflower and Waffles with Maple Syrup

Vegan · 40 min · 🌿 5.0

Decadent Vegan Chocolate Avocado Mousse

Vegan · 5 min · 🌿 5.0

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Photo: Photo by Игорь Антипов on Unsplash via Unsplash